Creamy Pasta

Here is a great little recipe

Creamed pasta dish
-Michele Wood

1 pk chicken tenderloin

Flour

4 T. butter

½ onion, diced

1 can mushrooms

8 oz Italian diced tomatoes (I do a little more)

½ cup chicken broth

1 cup of heavy cream

Dredge your chicken in flour, salt and pepper. Brown chicken using butter, add onions, and mushrooms; cook until tender. Add tomatoes, and chicken broth. Mix to blend. Simmer until almost pasty , add whipping cream mix to blend. Heat through and serve over noodles.